Citations

Sort results by: Author(s) Date Title

Showing 1-6 of 6

Journal Article

Kennedy, Gina, Andrea Berardo, Cinzia Papavero, Peter Horjus, Terri Ballard, MarieClaude Dop, Jan Delbaere, and Inge D Brouwer. "Proxy measures of household food consumption for food security assessment and surveillance: comparison of the household dietary diversity and food consumption scores." Public health nutrition 13, no. 12 (2010).

Journal Article

Lopriore, C, M C Dop, A Solal-Celigny, and G Lagnado. "Excluding infants under 6 months of age from surveys: impact on prevalence of pre-school undernutrition." Public health nutrition 10, no. 01 (2007): 79-87.

Book Section

Delpeuch, Francis, and Marie-Claude Dop. "A review of young child feeding practices in Africa and the Middle East." Chapter 2 : Young child feeding in Africa and the Middle East (1999).

Journal Article

Tuyen, Le Danh, Le Bach Mai, Muriel Figuié, Bernard Maire, Marie Claude Dop, Nguyen Dinh Chung, Nguyen Cong Khan, and Nicolas Bricas. "Trends in food consumption and in the nutritional status of urban dwellers in Vietnam, over the last twenty years." Cahiers Agricultures 13, no. 1 (2004).

Journal Article

Dop, Claude, Clodomir Pereira, Lorenza Mistura, Claudio Martinez, and Edith Cardoso. "Using Household Consumption and Expenditures Survey (HCES) data to assess dietary intake in relation to the nutrition transition: A case study from Cape Verde." Food & Nutrition Bulletin 33, no. Supplement 2 (2012): 221S-227S.

Journal Article

London, Leslie. "Human rights, environmental justice, and the health of farm workers in South Africa." International journal of occupational and environmental health 9, no. 1 (2003): 59-68.

Showing 1-6 of 6